Pork rib with potatoes [Adventure Menu]

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Description: A good piece of meat – sometimes you don't need much more! This is a simple recipe with some top quality ingredients that you will simply love. Pleasant lean pork chops, gently roasted and drizzled in a delicious sauce, with homemade chili sausage. Oh, and don't forget the potato wedges on the side. Perfection!

Storage: Store in a dry place, at a temperature between 1 to 30 °, away from ice and light. Keep the product open in the fridge and consume within 48 hours.

Net Weight: 400g

Gross Weight: 420g

Portions: 1

Validity (from the date of manufacture): 3 years

Nutritional information:

Composition Per 100g Per bag
Energy value in Kcal 94 376
Energy value in Kj 396 1584
Proteins (g) 7,4 29,6
Carbohydrates  (g) 8,4 33,6
Lipids (g) 3,4 13,6
Sugar (g) 0,6 2,4
Salt (g) 1,3 5

Ingredients: potatoes (36%), pork chop (30%), pepper sausage (pork, salt, pepper, cumin, garlic), pickled cucumbers (cucumbers, vinegar fermentation, salt, spice extract, saccharin sweetener, mustard seed), rice flour, corn flour, onion, sunflower oil, salt, pepper.

Allergens:- mustard seeds.

How to prepare:
1. Heat in a water bath for about 10 minutes. or 2. Heat directly in the pan for about 2-3 min. or 3. Heat in the heating bag for approx. 12 min.

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